Publishing and the Creative Class

IT was easy to miss, because of the chaos created by Sandy, but publishing may be on the verge of a serious contraction or at least rearrangement. It's hard to tell what is going on -- a lot of only vaguely related issues are coming together at once -- but this is not good news for people working in the business.

Here is my story from Salon, the latest in my series on the pressure exerted on the creative class. For now, my focus is on the announced merger of Penguin and Random House, but there could be more.

I speak to a number of people here, including FSG boss Jonathan Galassi and publishing veteran Ira Silverberg, now at the NEA.

Please don't let the story's provocative headline distract you from my argument. Capitalism is part of the problem here, indeed, but capitalism also allowed publishing (and the creative class itself) to develop and thrive.

What I fear is the wrong kind of capitalism -- the kind that would trouble not just people on the left, but folks like Teddy Roosevelt in his trust-busting days -- is taking over.

Hometown Pasadena and Eat LA

Tonight is a party for the new edition of "Eat LA," a sharp and useful guide to food and drink in greater LA put out by Pasadena's Prospect Park Books. I especially like the way this book stretches from traditional restaurants into bars, bakeries, taquerias and neighborhood joints.

I first met the publisher and main author of that book, Colleen Dunn Bates, when she was putting out "Hometown Pasadena." This was an ingenious idea -- to provide an informed guide to living in your own city -- that has resulted in Santa Monica and Santa Barbara editions as well. New York publishers have not generally treated California topics very intelligently or fully, and Bates' press is kind of the publishing equivalent of the "eat local" movement.

HERE is my article on Bates and the larger issue of micro-publishing.

And HERE, speaking of restaurants, is perfect little piece by Jonathan Gold from the Weekly about Palate, which has become one of my favorite local places to eat and drink. I love what he says about restaurants having multiple personalities (I've worked in enough to see that quite clearly.) Anyone wondering how the Falstaffian scribe landed a Pulitzer should only glance at this little amuse bouche.

This Sat, Feb 20, is a tasting and signing by the Eat LA gang at Book Soup.

The Future of Publishing?

WITH dignitaries including saxophonist Wayne Shorter and Ray Bradbury, and displays ranging from publishers' new books to the history of the low-rider, the Guadalajara International Book Festival -- dedicated this year to the literature and culture of Los Angeles -- has been quite packed already. I'm going to try to offer a few snapshots of Tuesday's festival -- hoping to get time for a second post on last eve's wild night.

The afternoon included a typically elegiac, mandarin speech by former LATimes book editor Steve Wasserman on the future of publishing. We've entered what he calls "an ultimate stage in the democratization of knowledge."

It's also, he said, a time when digital technology, conglomeration, the collapse of bookstores, independent and otherwise, "renders serious reading increasingly irrelevant." He fears a "hollowing out" of the culture of sustained argument that makes for an informed citizen.

Literary people, Steve feared, will become "the party of the past." He compared the situation in the U.S. to Europe and especially Germany, where state controls (forbidding price-slashing) kept an indie bookstore culture thriving even in bad economic times.

He offered two contrasting phrases. First, Philip Roth's prediction that the novel will go the way of Latin, known only to a small elite. And second, Auden's line, "It is always a danger for the present to write history in the future tense."